Crust Ingredients
2 cups mixed nuts
1/4 cup coconut butter
1/2 cup medjool dates
Directions
Pulse in food processor until it looks like sticky granola texture. Press into tartlet molds or pie plate.
Filling Ingredients
3 ripe avocados mashed
Juice of 4 limes
2 tbsp lime zest
1/2 cup Lacuma powder
3/4 cup of raw agave or raw honey
Directions
Mix well. Pour and spread to fill the crust. Freeze for at least 1 hour.
Whipped Topping Ingredients (optional)
1 cup soaked cashews
3 tbsp coconut manna
1/4 cup Greek yogurt
1 tsp vanilla extract
2 tbsp Lacuma powder
2 tbsp raw honey
Pinch sea salt
Directions
Whip it up until fluffy.
Top pie with the whipped topping and garnish if desired with lime zest.
Enjoy!
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